As the great British summertime approaches Gordon Ramsay unveils a luxurious range of picnics to make the very best of the sunshine. Each picnic uses the very best fresh produce to create picnic menus for those of us who prefer to avoid soggy sandwiches and wilting salad leaves.

Celebrate the summer with Gordon Ramsay Nonna's picnics by Angela Hartnett

From Nonna's Deli at the York & Albany in London, Angela Hartnett brings you her new range of luxurious picnics. A quintessential summertime treat, for £17.00 per person, each picnic includes a main course, two side orders and a dessert, all of which can be selected from a varied, seasonal menu. So whether you are thinking of a romantic picnic in the park or some alfresco dining then look no further than Nonna's deli this summer.

Nonna's picnics can be ordered for collection 24 hours in advance of your picnic so that you‘re hassle free, ready to unfurl the picnic rug and enjoy the sunshine.

Using the very best freshly sourced produce, Nonna's picnics offer customers choice from a wide array of dishes. Main courses include roasted beef with Dijon mustard dressing, tiger prawns with watercress, soy and sesame dressing and roasted free-range chicken with truffle mayonnaise. Side orders include Jersey Royal potato salad, beetroot and goats cheese with sherry vinaigrette and spiced rice with saffron and cardamon. Customers will be invited to choose from an array of indulgent desserts including chocolate brownie, lemon posset shortbread and vanilla cheesecake

The picnics also come with a baguette, mineral water and cutlery. So leave the cucumber sarnies and squashed biscuits at home, pack up your rug and pop down to Nonna‘s at York & Albany to pick up a London summer time feast.

Gordon Ramsay Plane Food picnics at Heathrow Terminal 5

Stuart Gillies, chef patron at Gordon Ramsay Plane Food, has created a luxurious range of picnics that are perfectly suited for time conscious travellers.

The picnics are available exclusively for passengers flying out of Heathrow Terminal 5 and priced at £11.95. All meals can be taken onboard, or simply enjoyed in one of the many seating areas in the terminal. Starters include a selection of mini breakfast pastries, antipasti of salami and buffalo mozzarella or tiger prawn salad with watercress and soy sesame dressing. Main courses include Scottish smoked salmon with an apple, celery and walnut salad or roasted rump of Hereford beef with green bean salad. Customers can also choose from an array of indulgent desserts including chocolate and pecan brownie, pear cheesecake tart with caramel or an English cheese selection with quince and biscuits.

Stuart Gillies has also created a very special picnic menu called Plane Beautiful. Priced at £14.95 the menu uses ingredients known to contain key nutrients that give the body the best chance of bringing out beauty from within while being airborne. The three course menu includes dishes such as English baby leeks, slow-baked Hampshire beetroot, seared loin of yellow fin tuna accompanied with fennel, red onion and mint salad and tropical fruit salad with 70% bitter chocolate, lemon grass and ginger.

An exclusive Plane food picnic can be carried away in a compact souvenir shoulder bag and enjoyed onboard at your leisure. So why not take a break from the hustle and bustle of Heathrow Terminal 5 and savour the moment with one of Plane Foods summer picnics.

For more information visit: http://www.gordonramsay.com

For press enquiries please contact [email protected] or [email protected]

Nonna's
York & Albany
127-129 Parkway
London NW1 7PS

Plane Food
Terminal 5
Wellington Road
Heathrow Airport
Hounslow
London TW6 2GA
Media Contact Information
Name: Chloe Green
Website: http://www.gordonramsay.com
Email: [email protected]